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US + Canada · hosted WordPress · 0% guest fee

The CMS for takeout kitchens that still bake to order.

OS Kitchen is a hosted WordPress site plus a mini-CRM for bakeries, confectioners, ghost kitchens, and small takeout. Own Google. Own the repeat customer. Do not rent DoorDash for people who already typed your name.

Month to month. Stripe processing only. No 2-year Toast contract. No 5% “support” fee on your branded checkout.

Deadline

GloriaFood dies 30 April 2027.

Oracle closed new signups. The widget, QR, and Order button go dark. We import the menu and stand up a real site before that date.

GloriaFood migration

The gap

Restaurant POS is built for tables. Bakery software is built for costing. Neither is a site you can rank.

Square / Toast

Cheap until a wedding cake needs a deposit, a remaining balance, and a pickup slot that is not “ASAP.” Inventory does not hold the future bake.

Owner.com / ChowNow

Cookie-cutter “commission-free” sites. The guest still pays 5–7.5%. Custom cake tickets do not exist. You do not own a real CMS.

DoorDash / Uber / Skip

Canada Plus delivery is 25%. Fine for discovery. Expensive for the person who already follows you on Instagram.

What ships

WordPress for the pages Google reads. Custom tables for the kitchen.

  1. Public CMS. Menu, local pages, blog, schema. No Elementor. Cached LCP target under 1.8s.
  2. Checkout. WooCommerce + HPOS + Stripe only. Tax classes for US prepared food and Canada HST.
  3. Kitchen board. Production by pickup day, not a dinner ticket firehose.
  4. Cake builder. Size, tiers, filling, inscription, photo, allergen, live price, decorator ticket.
  5. One order ID. Deposit → balance → pickup. No two Square invoices.

Pricing

Software you can explain on one receipt.

Starter

$49/mo

1 brand. Site, menu, pickup slots, order inbox.

Multi

$199/mo

8 brands. Wholesale portal and multi-location.

Annual −20%. Concierge onboarding $299 optional. Stripe 2.9% + $0.30 (US). No restaurant GMV take.

Eight design-partner kitchens. Ninety days. We sit on a Friday service.

Custom cake shops and takeout bakeries in the US and Canada first. You get the product. We get a recorded shift and a public note if it earned one.

Apply for a slot